At Koi Sushi, the menu is a delightful journey through a variety of fresh and creative dishes that cater to all tastes. Starting with appetizers, the Kol Salad and Seaweed Salad offer a refreshing start, featuring vibrant, crisp textures and light, tangy flavors. If you're in the mood for something with a bit more zest, the Sunomono—a classic Japanese cucumber salad—provides a cool, vinegary contrast that awakens the palate.
For sushi lovers, the Nigiri Sushi selection is a must-try. The Albacore and Blackened Tuna offer a rich, savory depth, while the EbiHamachi provides a perfect balance of delicate sweetness and smooth texture. For a burst of umami, the Ikura is a standout with its briny, luxurious roe that pops in your mouth with every bite.
The Maki Rolls are where creativity shines. The Al Maki features a delightful fusion of flavors, while the Asian Cajun adds a spicy kick for those who love a bit of heat. The Blast RollCarlos' Special brings bold flavors, while the Cilantro Roll gives a refreshing twist with fresh, aromatic herbs. Vegetarian options like the Green Machine and Avocado Roll are perfect for plant-based diners, offering satisfying flavors with a mix of textures.
If you're craving something cooked, Koi Sushi’s Cooked Rolls are the way to go. The Calamari Roll and California Express cater to those looking for a crispy, indulgent bite. Meanwhile, the Caterpillar Roll and Crystal Shrimp deliver a beautiful balance of sweetness and savory goodness.
Don't miss out on the unique Hand Rolls, such as the Pandora's Box or the Futo Maki, both of which bring together an array of fresh ingredients in a perfectly hand-held form. And for the ultimate indulgence, rolls like the King’s Roll and Steady Wild Ride are perfect for those who want to experience bold, rich flavors all in one bite.